#素鳕鱼#家常菜#Vegetarian #蔬食#料理#Recipe
[Home-cooked vegetarian food EP108] vegetarian carp, the most healthy ingredients, low-additives │Vegan Codfish.

Do it yourself, it must be very healthy.
Low seasoning, low additives,
In fact, it is not difficult to do it yourself.
As long as the ingredients are dressed up, pinch, take it to roast or fry or steam,
You can do it~
This time, the vegetarian fish is very simple.
Welcome everyone to learn to cook squid~

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material:
Bean patina 400g
1 piece of seaweed
Lemon 1/8
Corn flour 40g
Rose salt 1 teaspoon

Ingredient:
Plain bean paste 400g
Dried seaweed 1pcs
Lemon 1/8pcs
Corn flour 40g
Salt 1tsp

⭐️-. -. -. -. -. -. -. -. -. -. -. -. -. ⭐️

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