how to“>
If you want to know how to brew beer, but don’t know where to start then you came to the right place. It’s fermentation Friday and today we are going over the long awaited beginner beer beer recipe for the saison that I’ve been brewing over the last few months. I wouldn’t say it’s the easiest thing in the world but it’s also not that hard once you actually do it and see for yourself.
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Ingredients you’ll need:
*Recipe Adapted From SoCo HomeBrew*
Grain Sack-
1.5 lb (680g) belgian pilsen
12 oz (340g)german wheat
12 oz (340g)aromatic malt
8 oz (226g) special roast (lovibond 50)
4 oz (113g) caramunich malt
The Boil:
3 gallons (11.5 liters) water (plus 4cups (1 liter) for draining)
5 pounds (2.25kilo) pilsen light liquid malt extract
.5 oz (14g) sorachi hops (added at the beginning)
1 oz (28g) styrian goldings hops (added with 15 minutes remaining)
65g galangal or ginger
10g coriander seeds, toasted
3g grains of paradise, toasted
لینک دانلود
Europeans be like: "iN eUrOpE U cAn dRiNk aT tHreE yEaRS oLd!!"
Sanitize me baby!
It’s a beautiful color saison
'I don't like beer'
This is said so many times, by so many people. But what they mean is: I don't like pilsner. I'm not saying you have to like beer, but I'm quite certain there's a type of beer for everyone. Luckily I live in the Netherlands which is close enough to Belgium and Germany to have fairly affordable 'good brands' and a very lively and diverse (not just IPA's) craft brewing scene.
Thanks now I can drink “responsibly” 😉
I just did a Google survey on about your video title I YouTube it and found you page. I love beer
Okay, but the question is – what about the taste? Would be good to know before i put my money and work into it. E.g. i don't like bitter beers, should i try this?
So what is taste like?! Rate 1-10
ill give a try to do this!
Good. I from thailand
Sir please make a video on how to make nutritionial yeast flakes at home on this coming friday
Man, that color of your beer….
6:58
Everyone with a fridge alarm:
21 years old? WTF America? What's wrong with u?
this is awesome! It's hard to find good home-brew recipe videos
28 seconds in and I already love this video! Now I will finish it :Þ
This is all good and all,
but can you show me how exactly i shall make my second homemade beer, huh?
Dude awesome video was always, but just 4 things about the process, your temperature of the mash, 165 maybe is a little high, 156-157 would be the ideal for a full body beer, also dont discard the grain after, you can make a bread that is just delicious, and the light is bad because of a
substance that is photoreactive, so with light you lost the slavor of hops, and nice beer, the color is beatiful and I can bet that flavor is awesome.
You don't like beer that much.
Understandable in America. I wouldn't like that water too.
Lovely video as always, but not even a little shoutout to Garrett for realizing that this seemingly unusable hop varietal would make a killer saison?
"Tie off your sack"
I'm good, that sounds painful..
The frig is wide open 😂
Nice Beer-roll 😂
I'm afraid it will turn into bubbleless/sparklingless piss if I will try to craft beer by myself ;/
I m a bear and vodak fan….
I'm sure 99% of you have not even thought of doing this yourself….
Wow i want to try drink your beer dude
This is like a witchcraft
Move to the UK. We're breast fed on beer.
Lol 21? What you live in saudi? Been brewing beer since I was 14
Didn't know Post Malone did Youtube videos
Where did you get your beer glasses from? They’re pretty cool!
I got the syphon you recommended but it says it’s not for 6 gallon carboys?
make sure to sanitize your computer or mobile phone before watching this video
Adding salt to the salt water makes the ice melt faster – but reduces the temperature of the water to nearly 0.
I bet no one who has watched this made it…
It's look like making new chemical for I'll person
Where did you get your recipe for the wort?
Fuck off
Here Germany the drinking age is 16
Beautiful recipe and great instructional video! I have been brewing for a while now and Im really into making a brew called a gruit, which is basically an unhoped beer! I would imagine your recipe here would be fantastic unhoped and then using something else to add a bitterness!
Great video! 🍺
Oh yes, I'm always talking to the beeping fridge the same way! 😀
I hate beer but like 5 years ago I had a cherry beer in a French bar and it was niiiiiiice. Would you be interested in experimenting with something like that in the future?? Baby beers??
That look SOOO GOOOOOOD!
You can make dog treats with the spent grains.
put yeast in some grapejuice, let it sit and i get wine
As a responsible 18 year old united states citizen
I will definitely makes tons and get wasted to escape from my worries for if even a minute
Nice man! Brewing beer is what got me into fermenting foods in the first place, great to see you are promoting the hobby! Much love brotha
Nice colour of beer. I am into brewing and waited for this video. Looking forward to make a farme-house-ale by myself